An exercise update.

It's been a while since I've done an update on jogging. Okay, a long, long while. And I wanted to do an update on the 30 day ab challenge as well. So here it goes:

Easy Peasy Recipe: Raw Italian sweet pepper.

Does anyone like raw peppers? I never thought I'd voluntarily eat that, but when I tried raw Italian sweet pepper, I was pleasantly surprised! Then I tried adding some extras to it, and I've been making this for lunch a few times lately.


It's so simple, I'm not even sure it's worthy of the name 'recipe'.

Beating the cold.

In the past weekend, a cold was working its way into my system. It started in my throat and managed to work its way into my nose and sinuses. Luckily I have a few tricks up my sleeve to beat it!

Distressed chest DIY.

On the same trip in which I got that fancy make up, I also found a small wooden box. Immediately I knew I wanted to make it look old. Here's what it looks like now:

Click through for before and all the steps in between.

New favourite jumper.

About a month ago I got this jumper, I thought it was rather cute. Since then it has grown on me a lot and it is my favourite! Even my grandma spontaneously commented I'd gotten a lot of use out of it!

The make-up find: €2.99 Calvin Klein make-up.

A little while ago, A. and I went out for some ice-cream. When our sweet treats were all gone, we went to stroll about in the town's centre. Whilst browsing through Blokker, we made an awesome discovery: Calvin Klein make-up, for €2.99 per item!

We figured it had to be genuine Calvin Klein make up since fake item are forbidden so a chain store wouldn't risk selling them. Turns out we were right! The make up is genuine, but it's cheap because it's an old collection. In any case, the products look beautiful in those little pots!

Easy Peasy Recipe: coco(a)-nut granola.

Last week I stumbled upon an amazing recipe of grain free granola. A few days later I managed to make a batch and absolutely loved it. It tasted great and kept me full throughout a busy morning.

As I was working with the ingredients I had, mine is slightly different than the original recipe, but it is definitely my new favourite breakfast!